Drinking Glass with Lid and Glass Straw, Ribbed Wall, 600 ml (20.3 fl oz)

The Misty Glass Slips From Your Hand

Iced coffee in summer, and after two minutes, condensation runs down the outside – the glass becomes slippery, and you'd rather put it down. This tumbler is vertically ribbed over its entire height. The grooves provide grip for your fingers, even when the surface is wet with condensation.

What Makes This Tumbler Suitable for Cold Drinks

• Ribbed Surface Over the Full Height: The vertical grooves provide grip for damp fingers. A smooth glass with condensation is exactly the type of tumbler that will eventually end up on the tiles.
• Lid with its Own Straw Opening: The glass straw stands upright in its guide, instead of tipping sideways to the edge. You can reach for it without looking.
• Glass Drinking Straw: It does not absorb flavor and does not discolor – unlike plastic straws, which after a few weeks smell of old coffee.
• Attached Lid: It keeps insects and dust out when the glass is on the balcony table or in the garden.
• Clear Glass Without Coating: Does not absorb liquid and retains no odors. Coffee, tea, juice, and water leave no permanent stains.
• Capacity 600 ml (20.3 fl oz): At 18 cm (7.1 in) high, there's still room for a full portion of coffee with milk, in addition to plenty of ice cubes.

Suitable for iced coffee and cold brew in summer, for smoothies and iced tea, for home office desks where a large glass lasts longer, for balconies and terraces, and for anyone who wants to replace plastic cups.

Is the Tumbler Really Suitable for On-the-Go?

Only to a limited extent. The lid protects against dust and holds the straw in position, but it does not seal the glass tightly – if tilted or transported in a bag, the contents will spill. In addition, the body is made of glass and will break if dropped. So, use the tumbler at your desk, in the garden, or upright in the car's cup holder, not as a sealed container in a backpack. The tumbler is dishwasher safe; rinse the straw with a narrow cleaning brush to prevent milk residue from settling inside. Do not pour boiling water into the cold glass and do not add ice cubes to hot contents.

Your iced coffee will no longer be in just any glass – it will be in one you can hold on to.